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Fine Dining Pastry Sous Chef – Craft & Precision
Job in
Greater London, London, Greater London, W1B, England, UK
Listed on 2026-01-22
Listing for:
Langosteria
Full Time
position Listed on 2026-01-22
Job specializations:
-
Restaurant/Food Service
Catering, Cook & Chef
Job Description & How to Apply Below
An esteemed fine dining establishment in Greater London seeks a skilled Pastry Sous Chef to support the Pastry Chef in creating refined desserts. The role involves supervising the pastry team, managing production schedules, and ensuring high-quality standards in a fast-paced kitchen. Ideal candidates have proven experience in fine dining and strong technical pastry skills. This position offers the chance to work within a renowned culinary environment, fostering a culture of quality and precision.
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