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School Sous Chef: Lead Kitchen & Seasonal Menus

Job in Greater London, London, Greater London, EC1A, England, UK
Listing for: Holroyd Howe
Full Time, Seasonal/Temporary position
Listed on 2026-01-20
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 36000 GBP Yearly GBP 36000.00 YEAR
Job Description & How to Apply Below
Location: Greater London

A leading catering company is seeking a passionate Sous Chef to lead kitchen operations at The City of London School for Girls. Responsible for crafting exceptional menus and managing a culinary team, the ideal candidate will have strong leadership skills and experience in creating innovative dishes. This permanent role offers a salary of £36,000 per annum and benefits such as training opportunities, enhanced maternity leave, and volunteer days.

Join us to make a significant impact in the catering industry.
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