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Commis Baker

Job in Greater London, London, Greater London, EC1A, England, UK
Listing for: Hyatt Group
Full Time position
Listed on 2026-01-16
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Hotel Kitchen
  • Hospitality / Hotel / Catering
    Food & Beverage, Hotel Kitchen
Job Description & How to Apply Below
Location: Greater London

Hyatt is a place of learning – similar to a university. The company offers so many ways for me to learn and grow, both professionally and personally.

Park Hyatt London River Thames offers 203 luxurious rooms, including a presidential suite and two signature mega-suites, with stunning views of the River Thames and central London. Nestled in a convenient location in the heart of the city, the hotel features exquisite dining options across two restaurants and two bar outlets, state‑of‑the‑art event spaces, and a serene spa and wellness floor.

Alongside our hotel offering, we are also in the process of launching a unique residential experience, creating a dynamic and evolving luxury environment for longer‑staying guests.

At Hyatt ‘We care for people so they can be their best’. This is demonstrated in our values of Empathy, Integrity, Respect, Inclusion, Experimentation and Wellbeing. Joining us means you will be part of the ever‑growing Hyatt family which has 1150 hotels in over 70 countries and is recognised as a Great Place to Work Company!

Being part of Hyatt means always having space to be you. We are passionate about diversity, equity and inclusion. Our global teams are a mosaic of cultures, ethnicities, genders, ages, abilities and identities.

Join a team that is making travel more human. Connected. Sustainable. Here, everyone's role matters. Opportunities are yours to shape. Your individuality is celebrated. At the heart of Hyatt is our shared belief that hospitality is more than just a job – it’s a career for people who care.

Duties and responsibilities related to the Commis Bakerrole
  • Understand and efficiently operate bakery machinery and equipment.
  • Consistently produce baked goods that meet the hotel's high‑quality standards.
  • Adhere to health and safety regulations, ensuring proper stock rotation is in place.
  • Performing tasks as directed by senior Bakers, such as the Head Baker, to help in preparation.
  • Help to receive, check, and store deliveries of fresh food and supplies.
  • Work effectively as part of a team to ensure smooth bakery operations.
About you

You have a genuine interest in culinary operations and demonstrate a strong willingness to learn while actively supporting the kitchen team. You possess a foundational understanding of food preparation techniques and are committed to maintaining food safety and hygiene standards.

Flexibility is important, as some shifts may start as early as 4:00 AM. This role requires a dynamic combination of creativity, leadership, and teamwork.

Benefits of the Commis Bakerrole include
  • 12 complimentary nights a year across Hyatt Hotels worldwide.
  • Discounted hotel stays across Hyatt not just for you but also your family and friends from the day you start!
  • Uniform provided and laundered complimentary.
  • Headspace membership and access to our Employee Assistance Programme.
  • 50% discount on food and beverages when you dine as a guest at selected Hyatt Hotels.
  • Continuous learning and development opportunities to provide you with a clear career path as well as job promotion opportunities across Hyatt Hotels worldwide.
Next Steps:

Apply today for this Commis Baker role and start your journey with Hyatt Hotels!

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