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Banquet Kitchen Lead - Western; Junior Sous Chef
Job in
Greater London, London, Greater London, W1B, England, UK
Listed on 2026-02-01
Listing for:
BCH HOTEL SINGAPORE
Full Time
position Listed on 2026-02-01
Job specializations:
-
Hospitality / Hotel / Catering
Catering, Food & Beverage -
Restaurant/Food Service
Catering, Food & Beverage
Job Description & How to Apply Below
Location: Greater London
A leading hotel in Singapore is seeking a dedicated chef to support the Banquet Chef in overseeing daily kitchen operations. This role requires at least 5 years of culinary experience and 2 years in a supervisory position within high-volume settings. Responsibilities include maintaining quality standards, educating junior staff, managing food costs, and ensuring adherence to HACCP policies. Join a dynamic team committed to exceptional service in a bustling environment.
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