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Lead Chef & Kitchen Team Leader

Job in London, Ontario, K5Z, Canada
Listing for: Mary Brown's Chicken & Taters
Full Time position
Listed on 2026-02-07
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Restaurant Manager, Catering, Cook & Chef
Salary/Wage Range or Industry Benchmark: 30000 - 60000 CAD Yearly CAD 30000.00 60000.00 YEAR
Job Description & How to Apply Below
A fast food restaurant in London, Ontario is looking for a Kitchen Supervisor to oversee cooking staff and manage meal preparation. The role requires supervising cooks, estimating costs, and maintaining food inventory. Applicants should have a secondary school certificate and 2 to 3 years of experience. This permanent full-time position offers mentorship opportunities for newcomers and youth, a dynamic work environment, and the need to work under pressure.
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