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Concession Worker | Seasonal Part-Time | Place

Job in London, Ontario, K5Z, Canada
Listing for: Oak View Group
Part Time, Seasonal/Temporary position
Listed on 2026-02-05
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Server/Wait Staff
  • Restaurant/Food Service
    Catering, Food & Beverage, Server/Wait Staff
Salary/Wage Range or Industry Benchmark: 30000 - 60000 CAD Yearly CAD 30000.00 60000.00 YEAR
Job Description & How to Apply Below
Position: Concession Worker | Seasonal Part-Time | Life Place

Overview

Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet.

The Concessions Worker prepares and serves concession items to guests. Ensures quality of food presentation. Must be able to maintain excellent attendance in accordance with the attendance policy.

This is a seasonal role from January 23, 2026 and will end on May 31, 2026.

This role pays an hourly rate of $16.60-$17.60 CAD

This position will remain open until April 10, 2026.

About The Venue

Canada Life Place is a 9000 seat hockey arena. Home to the London Knights, and the host of many Concerts, Comedy Shows, Broadway Plays and other shows, we aim to offer a Premium experience to our guests.

Responsibilities
  • Ability to build orders, prepare food, and knowledge in all areas of concessions operations.
  • Responsible for maintaining stock and supply levels and communicating to the Concessions Stand Manager of low stock items.
  • Listening and responding to customer requests or concerns
  • Responsible for maintaining a clean and organized workspace including but not limited to disposal of garbage & cleaning dishes.
  • Maintains sanitation, health and safety standards in work areas
Qualifications
  • Three or more months’ experience in food service industry preferred
  • Problem Solving Skills
  • Ability to take direction and coaching and implement in a timely fashion
  • Excellent interpersonal skills & a friendly, positive attitude with co-workers, managers, volunteers & guests
Commitment to Diversity

Strengthened by our Differences. United to Make a Difference. At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people
, improves our service
, and raises our excellence
. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.

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