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Food & Beverage Catering Hotel Kitchen Cook & Chef

Commis Chef | Fast-Paced Pub Kitchen, Path to Sous Chef

Job in Liverpool, Merseyside, L1, England, UK
Listing for: Bootle Arms (31032)
Full Time position
Listed on 2026-01-22
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Hotel Kitchen, Cook & Chef
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Hotel Kitchen, Cook & Chef
Job Description & How to Apply Below
A popular pub chain in Liverpool is seeking a passionate Commis Chef to join their team. You will be responsible for preparing and creating dishes for the pub menu, supporting the kitchen operations, and learning about kitchen procedures.

This role offers flexible hours and opportunities for career development through a Chef Development Programme. Join a lively atmosphere with various benefits like discounts and support for well-being.
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