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Caribbean Junior Sous Chef Lead

Job in Lincoln, Lincolnshire, LN2, England, UK
Listing for: Turtle Bay
Full Time position
Listed on 2026-01-20
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef
Job Description & How to Apply Below
Position: Caribbean Junior Sous Chef — Grow, Learn & Lead
A Caribbean restaurant in Lincoln is seeking a passionate Junior Sous Chef to support the Sous Chef and Head Chef. This role involves delivering exquisite Caribbean flavors while managing kitchen operations and motivating the team. Ideal candidates should be energetic and eager to learn, with a strong focus on food safety and quality. The position offers excellent training, mentorship opportunities, and a vibrant team atmosphere.

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