Catering Captain
Listed on 2026-02-01
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Restaurant/Food Service
Catering, Food & Beverage, Server/Wait Staff, Cook & Chef
Eurest
- Position: Full‑time Catering Captain (hiring immediate)
- Location: Valvoline – 100 Valvoline Way, Lexington, KY 40509 (online applications accepted only)
- Schedule: Monday‑Thursday 6:00 am–3:00 pm (or as needed with catering). Details upon interview.
- Requirement: Catering setup experience required. Internal employee referral bonus available.
- Pay range: $18.00–$21.00 per hour.
We Make Applying Easy! Apply via text messaging:
Text JOB to 75000 and search requisition .
Final date to receive applications: applications accepted on an ongoing basis until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.
Diversity of thought and inclusion for all is what drives our success – we invite you to start your journey with us today!
Job SummaryCoordinates catering staff schedules to ensure all functions are delivered, served and cleared in a timely fashion. Prepares and serves food at scheduled functions under the supervision of the Catering Director. May drive a truck to deliver food and beverages to catered functions.
Essential Duties and Responsibilities- Determine workload requirements from catering orders.
- Meet with function group leaders to discuss setup arrangements; address last‑minute changes and resolve problems.
- Interact with customers and resolve complaints in a service‑oriented manner.
- Demonstrate complete understanding of menu items.
- Instruct staff on work expectations for catered functions.
- Help staff set up rooms to desired specifications.
- Assemble and deliver food and supplies to scheduled locations.
- Serve food and beverages to guests.
- Return food, beverages, serving equipment and utensils to catering facility.
- Ensure proper presentation, portion control and maintenance of serving temperatures; follow HACCP standards.
- Maintain sanitation and orderliness of all equipment, supplies and utensils.
- Ensure proper food preparation by following approved recipes and production standards.
- Perform other duties as assigned.
- A valid driver’s license may be required. Must possess or be able to obtain a valid food handler’s permit and/or alcohol server’s permit where required by state law.
- Full‑time and part‑time positions offer retirement plan, associate shopping program, health and wellness programs, discount marketplace, identity theft protection, pet insurance, and voluntary benefits (critical illness insurance, accident insurance, hospital indemnity insurance, legal services, choice auto and home program).
- Full‑time positions also offer medical, dental, vision, life insurance/AD, disability insurance, commuter benefits, employee assistance program, and flexible spending accounts (FSAs).
- Paied and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all applicants and associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.
Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Applications are accepted on an ongoing basis. Eurest maintains a drug‑free workplace. Req .
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