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Food Unit Lead

Job in Lebanon, New London County, Connecticut, 06249, USA
Listing for: Chartwells School Dining Services K12
Full Time, Part Time position
Listed on 2026-02-01
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Server/Wait Staff, Cook & Chef
Salary/Wage Range or Industry Benchmark: 17.5 - 18 USD Hourly USD 17.50 18.00 HOUR
Job Description & How to Apply Below
Position: FOOD UNIT LEAD (FULL TIME AND PART TIME)

Overview

We are hiring immediately for a full-time and part-time FOOD UNIT LEAD position.

Location:

Lebanon Public Schools - 479 Exeter Road, Lebanon, Connecticut 06249.

Note:

online applications accepted only.

Schedule:

Full-time and part-time;
Monday through Friday, hours may vary. Morning shifts. More details upon interview.

Pay Range: $17.50 per hour to $18.00 per hour. Perks:
Weekends and nights off.

Internal Employee Referral Bonus Available.

Responsibilities
  • Coordinates activities of other food-service employees and creates an enjoyable dining experience for customers, staff and visitors.
  • Oversees and participates in the preparation and service of food and beverage items in accordance with company standards for presentation, sanitation, safety and portion control.
  • Helps plan menus and ensures timely, efficient meal service; supervises serving of meals.
  • Responds to customer complaints in person and via email for electronic complaints.
  • Trains employees; assigns and coordinates work to promote efficiency and excellence in food and service.
  • Determines work procedures, prepares work schedules and expedites workflow.
  • Uses proper systems for daily/weekly/monthly reports (inventory, cash reports, production records, payroll and time-keeping).
  • Responsible for proper cash handling as established by the Food Accounting Manual.
  • Orders food and other necessary supplies from approved sources or purveyors.
  • Directs and participates in sanitation and safety of the facility and employees in accordance with standards and regulations.
  • Develops sanitation schedules and ensures adherence for cleaning of kitchen and dining areas and washing of utensils and equipment.
  • Issues written and oral instructions; helps select and orient employees; oversees staff training.
  • Performs other duties as assigned.
Qualifications
  • Prior food service experience.
  • Serv Safe certification is preferred.
Benefits
  • Retirement Plan
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary Benefits, including various insurance options

Note:

This posting includes standard information about the role and the employer. The company is an equal opportunity employer. Applications are accepted on an ongoing basis. Chartwells K-12 maintains a drug-free workplace.

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