Bartender

What is the Job?

As the friendly face of our hotel bars, you'll also be a helpful host, local expert, and a proud brand ambassador. Whether you're preparing drinks exactly as our guests want or serving them food, you'll be devoted to creating relaxing, memorable experiences.

• Creating a warm and welcoming atmosphere for everyone and setting the tone for each guest's experience.
• Prepare and serve drinks to high standards, and highlight promotions to guests.
• Work with your restaurant colleagues to offer a seamless food service.
• Set up your bar, stock up on all the supplies you'll need, manage your inventory and ensure all your equipment works.
• Change beer barrels.
• Look after your bar—keep it clean and tidy, and make sure the alcohol is always secure.
• Handle cash and credit transactions.
• Look smart—wear your uniform with pride.
• Be ready to jump into other ad-hoc duties when needed.
• Always follow safety procedures.

• Fitness – you'll be on your feet most of the day or evening with lots of bending and kneeling.
• Strength – sometimes you'll need to lift, push and pull big objects up to 50 lbs.
• Literacy – you'll need a good grasp of reading, writing and basic math.
• Flexible – night, weekends and holiday shifts are all part of the job.
• Experienced – you'll know how to prepare a wide range of drinks, ideally with formal bartending training.
• Compliant – as well as meeting local laws on food handling and serving alcohol, you'll be above the minimum age of 18.
• Articulate – a great communicator, you'll be warm, welcoming and easy to talk to.