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Banquet Cook: Luxury Event Prep
Job in
Las Vegas, Clark County, Nevada, 89105, USA
Listed on 2026-01-22
Listing for:
Fontainbleau
Full Time
position Listed on 2026-01-22
Job specializations:
-
Hospitality / Hotel / Catering
Catering, Food & Beverage, Hotel Kitchen, Culinary -
Restaurant/Food Service
Catering, Food & Beverage, Hotel Kitchen
Job Description & How to Apply Below
A luxury hospitality company in Las Vegas seeks a Cook to assist in food preparation and execute banquet events according to specification. Candidates must possess at least two years of kitchen experience in high-volume environments and be knowledgeable about health and safety protocols. The role requires excellent attention to detail and strong communication skills, accommodating a flexible work schedule, including nights and weekends.
A positive and respectful attitude is essential in maintaining high standards in food quality and preparation.
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