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Chef de Partie/Sous-Chef — Cuisine créative
Job in
Lancy, Switzerland
Listed on 2026-02-07
Listing for:
Westhive AG
Full Time
position Listed on 2026-02-07
Job specializations:
-
Restaurant/Food Service
Cook & Chef, Hotel Kitchen, Catering, Food & Beverage
Job Description & How to Apply Below
Un fournisseur de coworking et d'espaces de bureaux cherche un Chef de Partie/Sous-Chef pour son restaurant à Genève. Le rôle implique la gestion de cuisine, la préparation de plats et la supervision des opérations alimentaires. Les candidats doivent avoir une formation de cuisinier, maîtriser les normes HACCP et posséder un bon sens du service. Ce poste offre des horaires de travail prévisibles et une culture d'entreprise ouverte.
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