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Head Chef

Job in Lancashire, Lancashire, England, UK
Listing for: Grosvenor Casino
Full Time position
Listed on 2025-12-30
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 40000 GBP Yearly GBP 40000.00 YEAR
Job Description & How to Apply Below

Head Chef

Join us to apply for the Head Chef role at Grosvenor Casino.

Grosvenor Casino, Blackpool (The Sandcastle, Promenade, Blackpool FY4 1BB
).

Benefits
  • Annual salary: up to £40,000 (dependent on experience)
  • Tips:
    Receive a share of uncapped tips
  • Paid breaks
  • The restaurant will be open until 11pm, so there are no split shifts – giving you a better work‑life balance.
  • Holiday Entitlement: 28 days of holiday to relax and recharge (Based on full time contracts0
  • Legal & General Pension Scheme:
    We contribute 3% to your pension.
  • Life Insurance:
    Coverage provided for peace of mind
  • Long Service Awards:
    Celebrate your career milestones with us
  • Online learning:
    Access supplementary online courses to enhance your skills
  • Uniform:
    We provide a free team uniform
  • Retail Discount Scheme:
    Enjoy discounts and offers at selected retailers
  • Employee Assistance Programme:
    Access to support and resources whenever you need them
  • Food and Soft Drinks Discounts at Grosvenor Casinos and Mecca Bingo
Job Description

We’re launching a premium dining concept, serving sizzling steaks, stacked burgers, and unforgettable flavours – and we need a Head Chef to make it happen.

As Head Chef, you’ll lead the kitchen in delivering exceptional, high‑quality dishes that showcase our premium standards. You’ll combine hands‑on culinary expertise with strong leadership to ensure every plate is prepared with precision and presented to impress.

Alongside inspiring and motivating your team, you’ll manage key operations such as stock control and compliance, all while fostering a positive, high‑performing kitchen culture.

Qualifications
  • Proven experience as a Head Chef or Senior Sous Chef in a high‑volume or premium dining environment.
  • Strong leadership and team management skills.
  • Excellent knowledge of food safety, hygiene, and compliance standards.
  • Solid understanding of stock control, ordering processes, and cost management.
  • Ability to thrive in a fast‑paced, varied role with strong organisational and problem‑solving skills.
  • Professional culinary qualifications (NVQ Level 3 or equivalent) preferred.

If you’re looking for more than just a job – if you want to be part of a team that values passion, performance and care – we’d love to hear from you.

We’re building something special at Grosvenor Casinos. Join us and be part of it.

We’re for Everyone

At Grosvenor Casinos and The Rank Group, we’re committed to creating a workplace that’s welcoming and inclusive. If you need any adjustments as part of your application or interview, just let us know – we’re happy to help.

Please be advised that this role operates within a 24/7 casino environment and will require flexibility to work night shifts and weekends.

Candidates must be 18 years of age or older and have the legal right to work in the UK.

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