Relief Cook

Relief Cook – Resort Lifestyle Communities

We are seeking a part‑time Relief Cook to provide resort‑style food and service while building positive, lasting relationships with our residents and guests. The Cook works collectively with the Culinary and Dining Services team under the direction of the Executive Chef.

• Work 8 hours per day on Saturdays and Sundays (evening meal ends at 6:30 pm – no late nights).
• Enjoy a delicious free meal during your shift.
• Receive perks including OnDemand Pay, employee discount programs, and the opportunity to request financial assistance for emergencies.
• Enjoy competitive pay while working in a vibrant community surrounded by devoted team members and residents who feel like family.

• Be the first smiling face residents see every weekend morning.
• Prepare and serve dynamic entrees and present high‑quality food that is appetizing and personalized to residents’ preferences.
• Witness the happiness your cooking brings to residents and their guests.
• Maintain the highest standards of cleanliness and safety within the kitchen.
• Live by our Core Values of Respect, Kindness & Compassion, Honesty, and Service Excellence.

• At least 18 years of age.
• Eagerness to learn and grow as a professional in the food service industry.
• Experience working in a team environment, ideally in a culinary setting.
• Ability to prep, prepare and present food on a buffet and cook eggs and omelets as ordered.
• Knowledge of food sanitation guidelines and ability to operate kitchen equipment as needed.

If you have a servant heart, a passion for hospitality, and are eager to make a difference, complete our online application today and you’ll hear from us soon.

• Entry level

• Part‑time

• Management and Manufacturing

West Palm Beach, FL – $13.00‑$17.00 per hour – Posted 3 weeks ago

EROT – EOE/ADA