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Lead Italian Chef for Resort Banquets

Job in Lake Geneva, Walworth County, Wisconsin, 53147, USA
Listing for: Marcus Corporation
Full Time position
Listed on 2026-01-10
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 45000 - 60000 USD Yearly USD 45000.00 60000.00 YEAR
Job Description & How to Apply Below
A prestigious resort and spa in Lake Geneva is seeking a Brissago Chef to oversee culinary operations and ensure high standards of food production. You will prepare menu items, supervise staff, and maintain kitchen cleanliness at a AAA Four Diamond resort. Ideal candidates will have experience in a lead cook position, knowledge of Italian cuisine, and strong leadership skills. Competitive benefits include free meals and hotel discounts.
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