More jobs:
Server Assistant
Job in
Laguna Niguel, Orange County, California, 92607, USA
Listed on 2026-02-03
Listing for:
El Niguel Country Club
Full Time
position Listed on 2026-02-03
Job specializations:
-
Restaurant/Food Service
Server/Wait Staff, Catering, Busser, Food & Beverage -
Hospitality / Hotel / Catering
Server/Wait Staff, Catering, Food & Beverage
Job Description & How to Apply Below
** Job Summary** (Essential Functions)
* Assists Servers in their set-up, service and clean-up tasks.
* Serves water as members and guests are seated.
* Assists in carrying food trays to tables.
* Removes soiled dishes from table; brings to dish-washing area.
* Removes soiled linen and replaces with clean linen.
* Sets tables with silverware, glassware and other items.
* Cleans dining room areas.
* Stocks servers’ station with supplies.
* Collects trash from dining room, grill and other specified places after each serving period.
* Dusts chairs before and after meals.
* Keeps ice bins and buckets filled.
* Cleans and stores child high chairs and booster seats.
* Collects soiled linen from dining room; transfers to linen pick-up area.
* Takes packaged take-out orders to front desk for member pick-up.
* Folds napkins and bread basket linens.
* Cleans-up spills, broken service ware and attends to similar problems during service with minimal disruption to diners.
* Assists Dining Room Manager and other employees in assuring that the club’s policies and procedures for serving alcoholic beverages are consistently followed.
* May assist servers in setting-up, serving and cleaning up after banquet functions.
* Polishes silver service items.
* Attends pre-service training (line-up meeting).
* Moves tables and chairs as needed for the next member and guest diners.
* Re-sets tables at end of shift for the next meal period.
* Assists with banquet and buffet setup.
* Helps to maintain a fully stocked buffet.
* Performs other appropriate duties as assigned.
** Education and/or Experience Preferred
*** High School diploma or GED required.
* Minimum of one year work experience in a fine dining environment.
** Job Knowledge, Core Competencies and Expectations
*** Follows all club guidelines pertaining to table setting, order taking and sequence of service.
* Knows and is able to communicate the menu items and daily specials.
* Efficiently serve members in a friendly and courteous manner.
* Knowledge of and ability to perform required role during emergency situations.
* Regular, timely and predictable attendance.
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