×
Apply for Jobs Apply for Jobs Post a Job Post a Job Local Jobs Home
Register Here to Apply for Jobs or Post Jobs. X
More jobs:
Food & Beverage Catering

Lead Sous Chef - Craft Unforgettable Guest Experiences

Job in La Crosse, La Crosse County, Wisconsin, 54602, USA
Listing for: Geronimo Hospitality Group
Full Time position
Listed on 2026-02-02
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A boutique hospitality firm in La Crosse is seeking a Sous Chef to oversee kitchen operations and lead the team. The ideal candidate will have at least three years of Line Cook and Supervisory experience along with culinary education. Responsibilities include training staff, managing food orders, and ensuring the kitchen meets health and safety standards. Join a dynamic team dedicated to creating memorable guest experiences with a focus on pushing boundaries and excellence.
#J-18808-Ljbffr
To View & Apply for jobs on this site that accept applications from your location or country, tap the button below to make a Search.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
 
 
 
Search for further Jobs Here:
(Try combinations for better Results! Or enter less keywords for broader Results)
Location
Increase/decrease your Search Radius (miles)

Job Posting Language
Employment Category
Education (minimum level)
Filters
Education Level
Experience Level (years)
Posted in last:
Salary
Advanced Search