Baker - Main Kitchen

Overview

Location: On-site in Knutsford, Cheshire, North-West England (not remote)

Fairmont Cheshire, The Mere is one of the North West’s most distinguished luxury destinations. Nestled in the heart of the Cheshire countryside and surrounded by a championship golf course, the resort combines Fairmont’s world-renowned elegance with the warmth and character of its local heritage. Renowned for exceptional service and attention to detail, Fairmont Cheshire, The Mere offers guests an indulgent escape featuring world-class spa experiences, exceptional dining, and outstanding leisure facilities.

Whether visiting for relaxation, celebration, or business, Fairmont Cheshire, The Mere is dedicated to creating unforgettable moments and delivering the very best in 5-star luxury hospitality.

Your Purpose

The purpose of this role is to craft exceptional baked goods for the hotel’s main kitchen, producing high‑quality breads and pastries that reflect the luxury standards of Fairmont Cheshire, The Mere. Through precise technique, consistency, and attention to detail, this role supports the wider culinary team in delivering outstanding dining experiences across the hotel.

• Prepare and bake a variety of breads, pastries, and bakery items to five‑star standards
• Ensure consistency in taste, texture, and presentation across all baked goods
• Support daily production for breakfast, banqueting, restaurants, and in‑room dining
• Maintain strict hygiene, food safety, and allergen control procedures
• Assist with menu development and seasonal bakery offerings
• Monitor stock levels, manage ingredients, and minimise waste
• Collaborate with the wider kitchen team to ensure smooth operations
• Train and guide junior team members in bakery techniques and standards

• 2-3 years previous experience as a Baker or Pastry Commis/Chef de Partie in a luxury or high‑volume environment
• Strong knowledge of artisanal baking techniques, dough handling, lamination, and pastry fundamentals
• Excellent attention to detail and commitment to Fairmont brand standards
• Ability to work early mornings and manage production timelines efficiently
• Strong organisational and communication skills

• Exclusive Discounts:
  Fairmont Cheshire, The Mere, Spa and Golf discount
• Fairmont, Raffles, and Accor Hotels (friends and family rates are included)
• 20% off food and beverage in on-site restaurants
• Colleague restaurant
• Being part of The Mere Team – our culture is unique!
• You will benefit from training and development opportunities
• Competitive salary and benefits including pension
• 28 days of holiday including public holidays
• 1-5 days service award based on length of service
• Special rates for Fairmont Cheshire, The Mere colleagues and their friends & family and discount across Accor hotels worldwide
• And last but not least you will get to work with a team of EXTRAORDINARY people