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Lead Cook & Kitchen Supervisor

Job in Knoxville, Knox County, Tennessee, 37955, USA
Listing for: Aramark
Full Time position
Listed on 2026-02-06
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Restaurant Manager, Cook & Chef
Job Description & How to Apply Below
A global food service provider seeks a Culinary Supervisor to manage kitchen staff and oversee food preparation. The ideal candidate will have supervisory experience, culinary skills, and knowledge of food safety regulations. Responsibilities include training staff, scheduling tasks, and maintaining cleanliness in the kitchen. A food safety certification is required, and the role demands effective interpersonal skills. This position is based in Knoxville, TN, and supports a positive dining experience for guests.
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