Dishwasher

City Cruises Gananoque ON, 208 Main Steet, Gananoque, Ontario, Canada

Posted Thursday, January 29, 2026 at 8:00 AM

Hornblower Group is a global leader in experiences and transportation.

Spanning a 100-year history, Hornblower Group’s portfolio of international offerings includes water-based experiences (dining and sightseeing cruises), land-based experiences (walking and food tours) and ferry and transportation services. City Experiences, Hornblower Group’s premier experience division, offers land- and water-based experiences as well asferry and transportation services.

Hornblower Group’s subsidiaries include Hornblower Marine, which provides vessel outhaul and maintenance services at Bridgeport Boatworks in Bridgeport, Connecticut, and Seaward Services, Inc., a marine services company specializing in the operation, maintenance and repair of government and privately owned vessels.

Additionally, Anchor Operating System, LLC, a Hornblower Group subsidiary and independent entity,provides reservation, ticketing and website integration services for clients in the transportation, tourism and entertainment industries. Today, Hornblower Group’s global portfolio covers over 10 countries, over 50 U.S. cities and serves more than 20 million guests annually. Headquartered in Orlando, Florida, Hornblower Group’s additional corporate offices reside in San Francisco, California;
Boston, Massachusetts;
Chicago, Illinois;
London, United Kingdom;
New York, New York;
Dublin, Ireland; and across Ontario, Canada. For more information, visit

The Dishwasher aids the team in the prompt & efficient cleaning of all dishware, cooking utensils and equipment. Crew member will have the ability to assist in food preparation and general kitchen production by assisting with receiving, storing, and organizing provisions. Dishwasher is hospitable and cordial to guests and coworkers, acts safely and responsibly, and is knowledgeable about the City Cruises Gananoque vessel operating schedule, the 1000 Islands and public amenities.

The successful candidate will personally contribute to the unforgettable guest experience by way of exceptional care for food & beverage, being respectful of decisions made by direct supervisors, be favorably viewed by their peers and be swift and efficient in the execution of their assigned duties.

* Please note this is a seasonal/contract position*

• Competitive Wage
• Retention Bonus - up to $500.00!
• Complimentary Cruise Tickets & Uniforms
• Crew Recognition Awards
• Crew Referral Program - up to $200.00 per referral
• Crew Events
• Paid Training

• Provide amazing hospitality to guests and coworkers as prescribed in our RESPECT Service System.
• Reports to work on time and for all scheduled shifts, clocking in and out appropriately, in conjunction with managing personal break time appropriately.
• Understands and follows all policies and procedures relating to the crew’s role within the company.
• Maintains uniform in conjunction with a neat, clean, and well-groomed appearance in compliance with appearance standards.
• Operate dish machine; ensures all dishes are cleaned, dried, organized, and stored appropriately.
• Ensure that dishwasher is in proper working order; responsible for routine cleaning of equipment and refilling chemicals as needed.
• Test and document dish machine temperature and sanitizer PH daily.
• Aids with weekly cleaning of fryers and griddle range hood vents.
• Assist front of house with collection of full dish bins, garbage removal and maintenance of a clean bussing trolley.
• Responsible for timely removal of cardboard, mixed recycling and garbage.
• Maintain safety and cleanliness of kitchen and service areas; sweep and scrub floors, cleaning of mop buckets & garbage cans, cleaning of staff bathrooms, maintenance of a tidy, clean and dry mop sink.
• Stock supplies such as chemicals, paper towel and garbage accessories.
• Receive and store food and supplies using proper food handling techniques including stock rotation and temperature checks of perishable products.
• Assist in routine cleaning of kitchen including daily cleaning of equipment and implements, sanitizing food…