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Station Cook: Prep Master & Team Support

Job in Key West, Monroe County, Florida, 33045, USA
Listing for: Remington Hospitality
Full Time position
Listed on 2026-02-01
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below
A hospitality management company in Key West is seeking a dedicated culinary team member to prepare menu items and assist Line Cooks. Responsibilities include following recipes, maintaining proper storage procedures, and collaborating with the Sous Chef to ensure smooth operations during service. Ideal candidates have experience in a culinary environment and strong adherence to food handling guidelines.

This role offers the opportunity to work in a dynamic kitchen environment.
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