Shift Manager

Shift Manager at McDonald's

Join our team at a locally owned-and-operated McDonald’s franchise - Burrell Family Restaurants! Here, you won’t just earn a paycheck, you’ll gain skills that last a lifetime. While we operate under the iconic McDonald’s brand, our business is independently run, making our award-winning team and management locally-minded and community-oriented.

Management opportunities are available practically anytime - morning, day, or night!

• Career Opportunities:
  We offer more than just a job; we provide a place where you can grow, enjoy flexible hours, and seize significant advancement opportunities.
• Flexible Scheduling:
  Schedule your workweek with options for 3 or 4-day schedules that fit seamlessly into your lifestyle.
• Educational Advancement:
  Unlock your potential with our Archways to Opportunity program, high school bonuses, college tuition assistance, and English language courses.
• Future Benefits:
  Secure your future with benefits like a 401K plan, insurance options, and telehealth services.
• Supportive Team Culture:
  Join a team that's driven by purpose, where continual learning and coaching help you reach new heights.
• Enjoy Generous Discounts:
  Eat for free during shift and benefit from a 30% discount on meals.

• Lead the team to deliver quality, service, and cleanliness.
• Responsibilities include managing shifts, ensuring food safety, overseeing inventory, and providing excellent customer service.

• Previous leadership experience in restaurant, retail, or hospitality. (Not required but preferred)
• Positive attitude and a passion for teamwork.

We're on the lookout for individuals who are passionate about advancing their careers and embracing new responsibilities. Ideal candidates will have a great attitude, a readiness to learn and reliable transportation.

This job posting contains some information about what it is like to work in a McDonald’s restaurant, but it is not a complete job description. People who work in a McDonald’s restaurant perform a number of different tasks every day, and this posting does not list all of the essential functions of this job.

By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald’s USA. I understand that this franchisee is a separate company and a separate employer from McDonald’s USA. Any information I provide in this application will be submitted only to the independent franchisee, who is the only company responsible for employment matters at this restaurant.

I recognize that the independent franchisee alone will make all decisions concerning employment matters, including hiring, firing, discipline, supervision, staffing and scheduling. By applying for a job at a franchisee operated restaurant, I understand that the information I provide will be forwarded to the franchisee organization in order for that organization to reach out to me and process and evaluate my application.

I acknowledge that McDonald’s USA will not receive a copy of my employment application and will have no involvement in any employment decisions regarding me, including whether I receive an interview or whether I am hired to work for the franchisee. I understand that I need to contact the franchise organization for information about its privacy practices.

Entry level

Full-time

Management and Manufacturing

Restaurants

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