Production Supervisor - 1st Shift

Location: Buckner

The Production Supervisor is a leadership role responsible for directing associates in the areas of safety, quality, productivity, and continuous improvement. This position facilitates execution of daily production activities and implementation of action plans that address systemic issues and drive long-term success. The role ensures the achievement of Quality, Service and Cost objectives by supervising the production floor, supporting operators, and maintaining compliance with all safety, food safety, and GMP standards.

The Production Supervisor is a key driver of Winland Food’ Continuous development, training, and accountability.
** Employee Type:
** Full time
*
* Location:

** KY Buckner
** Job Type:
** Production Operations
** Job Posting

Title:

** Production Supervisor - 1st Shift
*
* Job Description:

**** Shift:
** Monday-Friday (5am-3pm), with flexibility as needed to meet plant needs including weekend hours
*
* Location:

** 1 Quality Place, Buckner, KY 40010
** Benefits:
** Medical, Dental, Vision, 401(k) with match, STD/LTD/AD&D/Life, HSA, FSA, EAP, Hospital indemnity, Accident Insurance, Identity and Fraud Protection Plan, Legal, and Critical Illness.
** Salary, based on experience and other qualifications:** $73k -$124k annually with additional bonus potential
** Essential Functions,

Duties and Responsibilities:

*** Leads and supervises production, packaging, and processing staff.
* Manages production staff to attain production and quality goals.
* Plan and coordinate daily operations, changeovers, and schedules using SAP tools.
* Support and coaching associates to ensure consistent performance, development, and training
* Promote and sustain CI efforts using tools like 5S, root cause analysis, and Gemba walks
* Ensures compliance with safety, quality, GMPs, sanitation, and food safety policies.
* Collect, verify, and analyze production data, downtime reports, operator check sheets, etc.
* Communicate shift changes, product transitions, and other key updates clearly.
* Coordinate with Maintenance, Quality, and Inventory to ensure smooth operations
* Identify and resolve issues, implement corrective actions, and manage non-conforming product rework
* Ensure the production schedule is met and materials are available
* Participate in cross-functional teams and continuous improvement initiatives.
* Perform all other duties as assigned.
** Knowledge and Critical Skill Requirements:
*** High School Diploma or GED required; bachelor’s degree preferred.
* 5+ years of supervisory experience or equivalent combination of education and experience.
* Strong understanding of packaging and processing operations.
* Proven leadership and team building skills.
* Strong judgment, communication, and interpersonal abilities.
* Experience in implementing and sustaining CI tools and methodologies.
* Knowledge of GMPs and food manufacturing environments.
* Positive, solution-oriented mindset with strong accountability.
* Possess effective written and verbal communication skills.
* The ability to lead production employees, communicate goals and objectives
* The ability to coordinate communication between production floor associates and management.
* The ability to draft reports, develop one point lessons, and publish written training material.
** Physical Demands:
*** Must be able to perform the essential functions of the job with or without reasonable accommodation.
* Must be able to perform the following:  standing, climbing, pulling, and or pushing, carrying, grasping, reaching, twisting, turning and stooping.
* Ability to walk and/or stand for extended periods of time.
* Good physical condition with the ability to lift up to 50 lbs. frequently.
* Good hand/eye coordination, motor skills, 20/20 corrected vision and hearing within the normal range.
** Environmental, Health and Safety Requirements:
*** Must wear all required personal protection equipment associated with specific manufacturing work environment and job duties as stated in the Employee Handbook, posted policies, or as assigned by leadership personnel.
* Maintain clean and safe working environment and follow all safety policies and procedures, such as lock out/tag out, safe lifting techniques,…