Building Maintenance Tech

Welcome to Gordon Food Service! We are excited that you are thinking about opportunities with us, and we have an amazing story to share. See below for a quick glance of who we are and the impact you could have on the food service industry. There's a seat at our table for you...
** Industrial Building and Equipment Maintenance Tech
** The backbone of any organization is a team that is dedicated to keeping things in order. Our valued maintenance teams keep things running, our business in motion, and our customers successful. As a maintenance mechanic with Gordon Food Service, you’ll have the opportunity to be hands-on with building schematics/blueprints, electrical troubleshooting, conveyor systems, building maintenance, hi-speed doors, and more. We have high standards for safety, stability, and training to ensure our people are safe and that our business is always running at top performance.

We offer a clean organized parts room and we provide the heavier specialty tools; you just bring the basics. Be part of a skilled team that offers respect, expertise, and professional development!
** Schedule**:
* Sunday - Thursday
* 10:00 PM - 6:00 AM
** Pay**:
* Pay starts at $21.90 - 27.75 based on experience
* Earn an additional $2.85 per hour performance incentive - no flat rates!
* Annual $1,000 tool allowance and $150 boot allowance
** Total Rewards at GFS
*** Affordable plans start day one!
* Weekly pay
* Profit sharing & 401(k) with company match
* 95% of leadership is hired from within GFS - start your career here!
* No travel required
* You must be 18 years of age or older
* High school diploma or GED certificate
* ** Maintenance:
** Ability to perform basic Preventive Maintenance (PMs) and experience using a Computerized Maintenance Management System (specifically
** IBM Maximo**).
* Electrical

Skills:

Ability to wire a 480V 3-Phase motor using a standard wiring diagram.
* Powered Industrial Vehicle certification required
* Three years previous machine repair experience OR an equivalent combination of education and training. Previous experience in forklift repair
* You'll be asked to do work in high places, freezing cold spaces, inside/outside, and anywhere within the building where you are needed
* Successful passing of drug screen and background check
* Able to lift/move up to 100 lbs during your shift

Our Building Maintenance Techs performs comprehensive maintenance, repairs, and preventative services on all building systems. Responds promptly to service calls and executes system enhancements to improve facility performance.

Gordon Food Service encourages veterans and active military members to apply.### ## BE PART OF AN AMAZING CULTURE WHERE WHAT MATTERS TO YOU, MATTERS TO US!

Gordon Food Service values our customers and understands that their success is largely dependent upon their workforce. To demonstrate our commitment to our partnership, we will require any candidate who works for a Gordon Food Service customer to provide a letter of support from their management if they are selected for the interview process.

Equal Employment Opportunity is a matter of policy at Gordon Food Service, Inc. and we are committed to a work environment in which all individuals are treated with respect and dignity.

All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, status as a protected veteran, or status as a qualified individual with disability.  If you require reasonable accommodation for any part of the application or hiring process due to a disability, please submit your request to  and use the words “Accommodation Request” in your subject line.

All Gordon Food Service locations are tobacco-free.

Gordon Food Service is a drug-free workplace and conducts pre-employment drug tests.
** Location**: 10901 38th St, Kenosha WIFor more than 125 years, Gordon Food Service has delivered uncompromised quality and heartfelt service. From a butter-and-egg delivery service, it has grown into the largest family-operated food service business in North America. Today, the company serves customers from restaurants, to healthcare and education, across the U.S. and Canada through its distribution network and more than 180 retail stores.
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