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Chef de Partie — Fine-Dining Multi-Station Lead

Job in Osoyoos, Kelowna, BC, Canada
Listing for: FillaRole
Full Time position
Listed on 2026-01-29
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Cook & Chef, Hotel Kitchen
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Cook & Chef, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 50000 - 60000 CAD Yearly CAD 50000.00 60000.00 YEAR
Job Description & How to Apply Below
Location: Osoyoos

A local culinary establishment in Osoyoos is looking for a Chef de Partie to supervise kitchen activities, prepare fine dining meals, and manage kitchen cleanliness. The ideal candidate has a minimum of 2 years of experience in this role or 3-5 years in line cooking, along with a Trade Certificate or Red Seal in Cooking. The position includes a benefits package of subsidized housing and meal discounts.
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