General Manager

Description
Firehouse Subs is looking for our next great General Manager!

Firehouse Subs is a brand founded by two firefighters in 1994, and now has over 1,200 locations in the US and Canada. Our sandwiches are unique because we slice our meats fresh in-house daily, and our steaming process awakens the flavors of our premium meats and cheeses. With generous portions and craveable combinations, our subs are like nothing you've tasted before!

Specializing in hot subs, Firehouse Subs® serves large portions of premium meats and cheeses, "steamed" hot and placed atop fresh produce on a toasted sub roll. Each restaurant offers a family-oriented dining atmosphere, complete with an authentic firefighter theme that celebrates local firefighting history, as well as the founding family's decades of firefighting service. Firehouse Subs® is committed to giving back and has donated over $20 million to public safety organizations.

What you will do:

• Ensure the restaurant is in full compliance to all local, state and federal regulations to include health regulations, hour and wage regulations, age restrictions, fair employment practices, ADA, OSHA and any other appropriate regulations required for the legal operation of the business.
• Ensure knowledge, adherence and enforcement of all Firehouse Subs® Policies and Procedures.
• Provide leadership to the restaurant team to consistently meet standards of superior guest service, quality and cleanliness while embracing the Firehouse Subs® "culture" of a cheerful and fun work environment and Firehouse Subs® beliefs and values to adhere to and grow the mission and vision.
• Ensure the profitability of business by operating within established guidelines and requirements for food cost, labor, controllable, utilities and sales growth.
• Coordinate and implement current operations game plans and company initiatives in a profitable and timely manner.
• Be accountable for the proper staffing of the restaurant with qualified personnel and employees who are trained and developed properly.
• Be accountable for the continuous training and development of the restaurant Assistant Manager and Shift Managers
• Actively participate in Local Restaurant Marketing in local trade area.
• Implement and promote all Public Safety Foundation initiatives.
• Ensure all required programs, reports and legal documents are accurate, complete and accomplished on schedule.
• Maintain awareness and participation in community affairs to take advantage of sales and public relations opportunities.
• Represent Firehouse Subs® in a professional, positive manner at all times.
• Communicate effectively to the GM/DOO/Ownership Group any and all issues that may impact our business.
• Maintain restaurant equipment in full working order and communicates problems immediately to Owner.
• Any other duties assigned by the Ownership Group.

At Firehouse Subs, a healthy and positive work environment guaranteed! This is why we will only hire people with great attitudes and excellent work ethic. If you think you could lead our restaurant to success, then apply today!

How you will do it:

• Accurately and with attention to detail - no one wants a sloppy or inaccurate sub!
• Friendly and outgoing - easily able to talk and interact with the guests and your teama smile and eye contact go a long way!
• Quickly and with energyno joke, the job is BUSY and you should enjoy the hustle!
• With approachability - your team can count on you for a listening ear, support and guidance
• With excellence - you're not comfortable with the status quo or being mediocre. You push yourself to be better each and every day.

Why Us:

• Accurately and with attention to detail - no one wants a sloppy or inaccurate sub!
• Friendly and outgoing - easily able to talk and interact with the guests and your teama smile and eye contact go a long way!
• Quickly and with energyno joke, the job is BUSY and you should enjoy the hustle!
• With approachability - your team can count on you for a listening ear, support and guidance
• With excellence - you're not comfortable with the status quo or being mediocre. You push yourself to be better each and every day.

This franchise is independently owned and operated by a franchisee. Your…