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Catering Business Development Manager

Job in Kansas City, Jackson County, Missouri, 64101, USA
Listing for: Reconciliation Services
Full Time position
Listed on 2026-02-08
Job specializations:
  • Sales
    Business Development
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below

Overview

Thelma’s Kitchen — Kansas City’s first pay-what-you-can café and catering social enterprise — is seeking an outgoing, motivated, and community-minded Catering Business Development Representative to grow our catering program and corporate partnerships.

This is a commission-based position ideal for someone who loves connecting with people, thrives on relationship-building, and wants to sell with purpose. Every catering contract you help secure supports our mission:
Eat Well. Do Good. — nourishing Kansas City while providing meals and workforce opportunities for our neighbors.

Responsibilities
  • Identify, engage, and secure new catering and event space rentals clients through corporate, nonprofit, event, and community partnerships.
  • Cultivate relationships with local businesses, event planners, and institutions.
  • Conduct outreach via calls, emails, networking events, and community engagement.
  • Collaborate with Thelma’s Kitchen leadership to tailor catering proposals and packages.
  • Track leads, follow-ups, and closed deals in a shared CRM or tracking system.
  • Represent Thelma’s Kitchen Catering with professionalism and warmth at tastings, expos, and community events.
  • Coordinate with the kitchen and operations team to ensure client needs are clearly communicated and fulfilled.
Skills
  • Proven sales, marketing, or fundraising experience (hospitality, catering, or nonprofit preferred).
  • Excellent communication and networking skills.
  • Self-motivated, organized, and goal-driven.
  • Passion for food, community engagement, and social impact.
  • Comfortable working independently and representing a mission-driven brand.
  • Salesforce knowledge is a plus.
Compensation
  • Commission-Based Pay:
    Competitive percentage of each confirmed catering contract (to be determined based on experience and sales volume).
  • $2,000/mo base pay with 15% commission on sales structure
  • Bonuses:
    Additional incentives for reaching quarterly sales milestones.
  • Flexible schedule — work remotely or in the field; results-driven environment.
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