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Senior Sous Chef — Lead Kitchen & Service Ops

Job in Kansas City, Jackson County, Missouri, 64101, USA
Listing for: iHire
Full Time position
Listed on 2026-02-10
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Restaurant Manager, Hotel Kitchen
Job Description & How to Apply Below
A leading culinary service provider is seeking a Sous Chef in Kansas City, MO, responsible for overseeing kitchen operations and ensuring exceptional guest experiences. The ideal candidate will manage culinary staff, maintain high food safety standards, and create attractive menu specials. With at least 2 years of supervisory experience in culinary arts, this role demands strong leadership and organizational skills.

Join us to deliver excellence in a dynamic kitchen environment.
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Position Requirements
10+ Years work experience
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