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Lead Sous Chef — Craft Dishes & Team Excellence
Job in
Kansas City, Jackson County, Missouri, 64101, USA
Listed on 2026-02-01
Listing for:
Levy Restaurants
Full Time
position Listed on 2026-02-01
Job specializations:
-
Restaurant/Food Service
Hotel Kitchen, Catering -
Hospitality / Hotel / Catering
Hotel Kitchen, Catering
Job Description & How to Apply Below
A leading hospitality company seeks a Sous Chef in Kansas City, MO, responsible for executing high-quality cuisine and leading the kitchen team. Candidates must have over 2 years of culinary leadership experience and preferably a culinary degree. The role includes establishing food standards, achieving cost goals, and ensuring team productivity. The position offers a salary range of $60,000 to $65,000 and various employee benefits.
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