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Temporary Food Science Intern - Plant-Based R&D

Job in Kannapolis, Cabarrus County, North Carolina, 28081, USA
Listing for: North Carolina State University
Seasonal/Temporary, Apprenticeship/Internship position
Listed on 2026-03-12
Job specializations:
  • Research/Development
  • Healthcare
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A public research university in Kannapolis seeks a Temporary NCFIL Intern to assist in product development of plant-based beverages and meat substitutes. The ideal candidate is a graduate or student in Food Science or Culinary, possesses knowledge of food safety, and has excellent communication skills. The role entails quality testing, scaling up products, and developing standard operating procedures.

Perks include health insurance and recreational discounts.
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