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Restaurant Manager: Lead Operations & Team

Job in Kamloops, BC, Canada
Listing for: Woorim Enterprises Ltd dba Jacob’s Noodle & Cutlet
Full Time position
Listed on 2026-01-13
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Food & Beverage, Server/Wait Staff, Catering
Salary/Wage Range or Industry Benchmark: 35 - 37 CAD Hourly CAD 35.00 37.00 HOUR
Job Description & How to Apply Below
Position: Full-Time Restaurant Manager: Lead Operations & Team
A local restaurant in Kamloops is seeking a full-time Restaurant Manager to oversee daily operations, manage staff, and ensure customer satisfaction. The ideal candidate should have 2-3 years of experience in the food service industry, including supervisory roles, and must have completed secondary school. The position offers a wage of $35.00 to $37.00 per hour, depending on experience, with additional vacation pay.
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