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Job Description & How to Apply Below
Overview Languages
English
Education- No degree, certificate or diploma
3 years to less than 5 years
On SiteWork must be completed at the physical location. There is no option to work remotely.
Responsibilities Tasks- Analyze operating costs and other data
- Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
- Prepare and cook complete meals and specialty foods for events such as banquets
- Prepare and cook food on a regular basis, or for special guests or functions
- Arrange for equipment purchases and repairs
- Consult with clients regarding weddings, banquets and specialty functions
- Plan menus and ensure food meets quality standards
- Recruit and hire staff
- Vietnamese cuisine
- Bonus
- Gratuities
- Other benefits
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