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Cook & Chef Catering Restaurant Manager Food & Beverage

Executive Chef: Campus Dining Innovation Leader

Job in Johnson City, Washington County, Tennessee, 37603, USA
Listing for: Sodexo
Full Time position
Listed on 2026-02-06
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Catering, Restaurant Manager, Food & Beverage
Job Description & How to Apply Below
A leading food service company is seeking an Executive Chef at East Tennessee State University in Johnson City, TN. The Executive Chef will oversee culinary standards, manage multiple dining services, and lead a team in a high-paced environment. Ideal candidates will have at least 3 years of experience in culinary services and a Bachelor's Degree or equivalent experience. The position offers competitive compensation and various benefits including medical and career growth opportunities.
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