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Culinary Lead & BOH Mentor

Job in Johannesburg, 2000, South Africa
Listing for: TASHAS GROUP
Full Time position
Listed on 2026-02-10
Job specializations:
  • Restaurant/Food Service
    Catering, Cook & Chef
Job Description & How to Apply Below
A leading culinary company based in Johannesburg is seeking a Head Chef & BOH Trainer to oversee back-of-house operations across all South African locations. The ideal candidate will possess 8-10 years of culinary experience, demonstrating strong leadership and kitchen management skills. Responsibilities include ensuring food quality, training staff, and maintaining compliance with safety regulations. This full-time role offers competitive compensation and the opportunity for career growth within the organization.
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