Barista
Listed on 2026-02-01
-
Restaurant/Food Service
Barista, Food & Beverage
About Us
Eatfresh a Division of Tsebo Solutions Group are recruiting a Barista to join our team. The successful candidate will be responsible for accurately making beverages such as Coffee, tea and speciality beverages. They will be required to take customer orders and payments.
As a leading African Integrated Workplace Management Solutions Provider, Tsebo Solutions Group offers clients reduced costs, risk and complexities together with increased quality, efficiency and productivity
. We specialise in Catering
, Facilities Management
, Cleaning and Hygiene
, Pest Control
, Protection
, Energy
, Procurement
, Workspace Design
, Engineering, Remote Camps
, and more.
Developing our people – the heart of Tsebo – is the foundation of our purpose. The result is a knowledgeable workforce that is in touch with every nuance of our clients’ needs.
DOWNLOAD OUR ONE-PAGER to find out more about who we are in a nutshell.
- Prepare and serve high-quality coffee, tea, and specialty beverages.
- Operate espresso machines, grinders, and other café equipment safely and efficiently.
- Maintain cleanliness and hygiene standards in the café, including workstations and customer areas.
- Provide excellent customer service by greeting guests, taking orders, and handling inquiries.
- Manage cash register operations, including processing payments and issuing receipts.
- Restock supplies such as coffee beans, milk, pastries, and other inventory items.
- Assist in opening and closing procedures, ensuring the café is ready for service.
- Uphold health and safety regulations and company policies at all times.
- Strong communication and interpersonal skills with a customer-first mindset.
- Ability to work efficiently in a fast-paced environment.
- Attention to detail in beverage preparation and presentation.
- Team player with a positive attitude and willingness to support colleagues.
- Basic numeracy and cash-handling skills.
- Problem-solving abilities and adaptability to changing situations.
- Time management and organizational skills.
- Previous experience as a barista or in a customer service role.
- Knowledge of coffee brewing techniques and café equipment.
- National Senior Certificat
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