Production Chef; Kitchen

Job in Johannesburg, 2000, South Africa

Listing for: Danté Personnel Recruitment

Full Time position
Listed on 2026-01-17

Job specializations:

Restaurant/Food Service
Catering, Food & Beverage

Position: Production Chef (High Volume Kitchen)
SA - Gauteng, Johannesburg CBDR
96 000 CTC - R180 000 CTC GENERAL / PRODUCTION CHEF (HIGH VOLUME KITCHEN)
Gauteng, Turffontein
R8 000 - R15 000 CTC

Our client in the catering industry is seeking a skilled General Production Chef to join their team in a fast-paced, high-volume kitchen.
Minimum requirements:

Matric (Grade 12) essential

Reliable transport to and from work

Proven experience preparing large batches of dishes in a high-volume production kitchen

Ability to follow standardized recipes precisely and maintain consistent quality and presentation

Strong understanding of food safety, sanitation, and hygiene standards (HACCP/SALSA)

Excellent teamwork and communication skills to coordinate with production, distribution, and technical teams

High attention to detail with strong record-keeping and organizational abilities

Commitment to sustainability and environmentally responsible practices

Consultant:
Andri Joubert - Dante Personnel Greenstone

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