×
Apply for Jobs Apply for Jobs Post a Job Post a Job Local Jobs Home
Register Here to Apply for Jobs or Post Jobs. X

Pastry Manager Chef

Job in Johannesburg, 2000, South Africa
Listing for: Danté Personnel Recruitment
Full Time position
Listed on 2026-01-23
Job specializations:
  • Manufacturing / Production
Job Description & How to Apply Below
SA - Gauteng, Johannesburg CBDR
180 000 CTC - R216 000 CTC PASTRY CHEF - MANAGER
R15 000 - R18 000 CTC
Gauteng, Turffontein Our client in the catering environment is looking for a well skilled and experienced Pastry Manager to join their team
Minimum requirements:
  • Matric (Grade 12) required
  • 5+ years pastry experience
  • 3+ years in production / bulk pastry
  • Professional Pastry / Baking qualification (preferred)
  • Food Safety / HACCP certification (required)
  • Plan and execute daily and weekly pastry production schedules
  • Supervise pastry chefs, assistants, and production staff
  • Maintain HACCP and food safety standards
  • Enforce recipe adherence (weights, methods, bake times)
  • Ensure portion control, yield accuracy, and consistency

    • Consultant:
    Andri Joubert - Dante Personnel Greenstone
    Note that applications are not being accepted from your jurisdiction for this job currently via this jobsite. Candidate preferences are the decision of the Employer or Recruiting Agent, and are controlled by them alone.
    To Search, View & Apply for jobs on this site that accept applications from your location or country, tap here to make a Search:
     
     
     
    Search for further Jobs Here:
    (Try combinations for better Results! Or enter less keywords for broader Results)
    Location
    Increase/decrease your Search Radius (miles)

    Job Posting Language
    Employment Category
    Education (minimum level)
    Filters
    Education Level
    Experience Level (years)
    Posted in last:
    Salary
    Advanced Search