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Catering Food & Beverage Cook & Chef Restaurant Manager

Executive Chef: Culinary Ops & Team Leadership

Job in Jessup, Howard County, Maryland, 20794, USA
Listing for: Remington Hospitality
Full Time position
Listed on 2026-02-06
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef, Restaurant Manager
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Cook & Chef
Job Description & How to Apply Below
A hospitality management company located in Jessup, Maryland is seeking a candidate to supervise and guide kitchen associates. This role entails ensuring quality food production for restaurants and banquets, managing kitchen personnel, and maintaining standards of cleanliness and organization. Responsibilities also include inventory management and achieving cost goals related to food and labor. Candidates should possess leadership skills and a strong commitment to food quality and sanitation.
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