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Cook & Chef Restaurant Manager Food & Beverage Catering

Executive Chef – Corporate Café: Menu Innovation & Team Leadership

Job in Jersey City, Hudson County, New Jersey, 07390, USA
Listing for: Aramark Corporation
Full Time position
Listed on 2025-12-08
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Restaurant Manager, Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 110000 - 120000 USD Yearly USD 110000.00 120000.00 YEAR
Job Description & How to Apply Below
A leading workplace dining service provider is seeking an Executive Chef for a corporate cafe in Jersey City. This role involves culinary leadership, menu development, and team management. Candidates should have at least 4 years of culinary experience and a culinary degree. Strong management and communication skills are essential. The position offers a compensation range of $110,000 to $120,000 and includes comprehensive benefits such as medical, dental, and vision insurance, retirement plans, and paid time off.
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