Shift leader, Restaurant/Food Service
Listed on 2026-02-06
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Restaurant/Food Service
Restaurant Manager, Server/Wait Staff, Food & Beverage, Cook & Chef
Urgent Shift Leader Opportunity at BOJ of WNC, LLC
Are you eager to lead a dynamic team in a vibrant environment? Do you want to ensure customers have a delicious experience while working with talented individuals?
If you are a highly skilled and motivated individual ready to take charge in the Food & Beverage industry, this role is perfect for you! Enjoy fantastic perks including paid time off, health insurance, dental insurance, vision insurance, life insurance, 401k with matching, and paid training. Join us and help create a fun and engaging workplace!
Job Responsibilities- Maintain high standards of employee appearance and conduct for a pleasant customer environment
- Train crew according to guidelines and procedures
- Ensure the store's physical facility and equipment are in top condition
- Manage food and supplies efficiently, including ordering and inventory control
- Uphold food quality and safety standards
- Handle cash, reconciliation, and deposits in compliance with company policies
- Ensure a safe and secure restaurant environment
- Occasional lifting of up to 40 pounds
- Extended periods of walking and/or standing
- Frequent bending, stooping, twisting, kneeling, squatting, pushing, and pulling
Location:
1157 Jefferson City 103 Mossy Creek Dr, Jefferson City, TN 37760, USA
If you are ready to take on this exciting opportunity, apply now! BOJ of WNC, LLC is an equal opportunities employer.
Founded in 1977 in Charlotte, N.C., Bojangles, Inc. is a highly differentiated and growing restaurant operator and franchisor dedicated to serving customers high-quality, craveable food made from Southern recipes.
Seniority level- Mid-Senior level
- Full-time
- Management and Manufacturing
- Restaurants
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