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Restaurant Manager Cook & Chef Food & Beverage Catering

Executive Chef: Creative Leader in Fine-Casual Dining

Job in Jeddah, Saudi Arabia
Listing for: Cutting Edge Recruitment
Per diem position
Listed on 2026-01-26
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Cook & Chef, Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 150000 - 200000 SAR Yearly SAR 150000.00 200000.00 YEAR
Job Description & How to Apply Below
A fine-casual dining restaurant in Saudi Arabia is seeking an experienced Executive Chef to manage kitchen operations, drive innovation in recipe development, and maintain high culinary standards. The ideal candidate should possess extensive leadership skills, experience in upscale dining environments, and proficiency in both recipe creation and plating artistry.

This role offers a competitive salary, benefits, and a vibrant work environment within Saudi Arabia's dynamic dining scene.
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