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Pastry Chef de Partie - Creative Desserts & Bread Mastery

Job in Jeddah, Saudi Arabia
Listing for: Al Marwa Rayhaan by Rotana
Full Time position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Cook & Chef
  • Hospitality / Hotel / Catering
    Cook & Chef
Salary/Wage Range or Industry Benchmark: 120000 SAR Yearly SAR 120000.00 YEAR
Job Description & How to Apply Below
A leading hotel brand in Saudi Arabia is seeking a passionate Chef de Partie. The role involves preparing daily food production mainly in pastries, coordinating with the kitchen team, and ensuring high standards of quality. Candidates should have expertise in plated desserts and breads, strong creative skills, and the ability to work in a multicultural environment. A professional kitchen apprenticeship and prior experience in quality establishments are essential for success in this position.
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