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Food Unit Lead; Mandarin High School

Job in Jacksonville, Duval County, Florida, 32290, USA
Listing for: Chartwells School Dining Services K12
Full Time position
Listed on 2026-02-06
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Server/Wait Staff, Cook & Chef
Salary/Wage Range or Industry Benchmark: 17.15 USD Hourly USD 17.15 HOUR
Job Description & How to Apply Below
Position: FOOD UNIT LEAD (MANDARIN HIGH SCHOOL) (FULL TIME)

We are hiring immediately for full time FOOD UNIT LEAD (MANDARIN HIGH SCHOOL) positions.

Location:

Duval County Public Schools – 4831 Greenland Road, Jacksonville, FL 32258.

Note:

online applications accepted only.

Schedule:

Full time schedule. Monday – Friday, hours may vary. Further details upon interview.

Requirement:
Previous supervisory experience in a food service environment required. Customer service experience preferred.

Fixed Pay Rate: $17.15 per hour.

Internal Employee Referral Bonus Available.

Job Summary

Coordinates activities of other food-service employees. Creates an enjoyable dining experience for customers, staff and visitors.

Essential Duties and Responsibilities
  • Provides quality customer service by providing one‑on‑one attention to detail.>
  • Oversees and participates in the preparation and service of food and beverage items in accordance with company standards for presentation, sanitation, safety and portion control.
  • Helps plan menus.
  • Ensures timely, efficient meal service; supervises serving of meals.
  • Responds to customer complaints in person at the time of the complaint and via email for electronic complaints.
  • Trains employees; assigns and coordinates work of employees to promote efficiency and excellence in food and service.
  • Determines work procedures, prepares work schedules and expedites workflow.
  • Uses proper systems for completion of required daily/weekly/monthly reports such as inventory‑cash reports, production records, payroll and time‑keeping.
  • Responsible for proper cash handling as established by the Food Accounting Manual (deposits – petty cash – change funds).
  • Orders food and other from approved sources or purveyors.
  • Directs and participates in the overall sanitation and safety of the facility and employees in accordance with company standards and government regulations.
  • Develops sanitation schedule and ensures food‑service employees adhere to the schedule for cleaning of kitchen and dining area and washing of kitchen utensils and equipment.
  • Issues written and oral instructions.
  • Helps select and orient employees; oversees staff training in areas of responsibility.
  • Performs other duties as assigned.
Benefits for Full‑time and Part‑time Positions
  • Retirement Plan
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
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    Benefits for Full‑time Positions Only
    • Medical
    • Dental
    • Vision
    • Life Insurance/AD
    • Disability Insurance
    • Commuter Benefits
    • Employee Assistance Program
    • Flexible Spending Accounts (FSAs)
    Equal Opportunity Employer

    Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

    Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change essential functions of the job based on business necessity.

    Applications are accepted on an ongoing basis.

    Chartwells K‑12 maintains a drug‑free workplace.

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