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Catering Server/Wait Staff Food & Beverage Cook & Chef

Food Service Director II: Institutional Dining & Compliance

Job in Jacksonville, Duval County, Florida, 32290, USA
Listing for: State of Florida
Full Time position
Listed on 2026-02-06
Job specializations:
  • Restaurant/Food Service
    Catering, Server/Wait Staff, Food & Beverage, Cook & Chef
Salary/Wage Range or Industry Benchmark: 745.5 USD Weekly USD 745.50 WEEK
Job Description & How to Apply Below
A state government agency in Jacksonville, FL, is seeking a Food Service Director II to manage food service operations, ensuring compliance with health regulations and overseeing staff training. Candidates should have institutional food service experience and a Food Service Manager certificate. This full-time position offers a salary of $1,491.85 bi-weekly, with responsibilities in planning and evaluating food service programs. The role requires strong leadership and organizational skills.
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