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Star Department Manager

Job in Jacksonville, Duval County, Florida, 32290, USA
Listing for: McDonald's
Full Time position
Listed on 2026-02-06
Job specializations:
  • Restaurant/Food Service
    Fast Food / Food Service
Job Description & How to Apply Below
Position: All Star Department Manager

All Star Department Manager

Join to apply for the All Star Department Manager role at McDonald's in Jacksonville, Florida.

Do you have what it takes to empower, lead and motivate a team? Do you know how to work well in a fast‑paced environment? Do you have a proven track record of management success? Then we want YOU to come work for us! Come find out why so many of our team members love working at this location.

We have flexible shifts for all of our positions. Whether you want to work two hours a day, nine hours a day, early morning, late night, five hours a week or fifty hours a week, we will do everything we can to accommodate your needs.

Description
  • McDonald’s Works for Me.
  • Build your career with good benefits and great opportunities for advancement.
  • Choose your hours, pursue your education, build your skills and be yourself.
  • Work with energy and purpose, provide coaching and direction, hone leadership skills, and help run a business that serves up delicious food and feel‑good moments.
  • Access college tuition assistance, valuable job training, and retirement benefits.
Responsibilities
  • Managers lead shifts every week, ensuring customers receive a fast, accurate, friendly experience.
  • Department Managers may manage assigned systems such as Training, Food Safety, and Inventory Management; set goals; delegate tasks; follow up; and report results.
  • Guest Service Department Manager responsibilities include ensuring Crew and Managers deliver a great customer experience, executing sales promotions, training staff in service procedures, and organizing the Front Counter McCafé and Drive‑Thru areas.
  • Kitchen Department Manager responsibilities include ensuring the restaurant delivers high‑quality food quickly, maintaining food safety, controlling food cost, and training kitchen staff on production procedures and new menu items.
  • People Department Manager responsibilities include hiring qualified crew, training them, scheduling to meet sales and profit goals, and motivating Team members.
Qualifications
  • Previous managerial experience is preferred, ideally within a restaurant, retail, or hospitality environment.
  • Positive team player with flexible schedule and a passion for working in a fast‑paced McDonald’s environment.
  • Must be 18 years or older to be a manager in our corporate‑owned and operated restaurants.
Benefits
  • 15‑25 days paid vacation
  • 10 paid holidays, anniversary Splash, and 8‑week sabbatical every 10 years
  • Education through Archways to Opportunity: high‑school completion, college tuition assistance, English as a second language
  • Medical, dental, and vision coverage
  • Pre‑tax flexible spending accounts
  • Short‑ and long‑term disability, life and accident insurance
  • Paid leaves of absence
  • Service awards
  • Employee Resource Connection
  • Adoption assistance
  • Matching gifts program
Legal and Franchise Disclosure

This job posting contains some information about what it is like to work in a McDonald’s restaurant, but it does not list all of the essential functions of this job. Any applicant who applies to this position is applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald’s USA. The franchisee is the sole employer and is responsible for all employment matters.

McDonald’s USA will have no involvement in employment decisions.

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