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Executive Meeting Manager

Job in Jacksonville, Duval County, Florida, 32290, USA
Listing for: Concord Hospitality Enterprises
Full Time position
Listed on 2025-12-12
Job specializations:
  • Entertainment & Gaming
    Event Manager / Planner, Customer Service Rep
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below

Description

We are hiring an Executive Meeting Manager
!

Responsibilities:

  • Provide the highest levels of customer service to internal partners and external clients at all times. Deliver a successful experience for the planner and attendees with the goal of garnering both repeat and referral business.
  • Respond in a quick, timely, and professional manner to all internal partners and external customers, and deliver clear and concise communiqué that is representative of Concord Hospitality via all avenues of communication.
  • Effectively and efficiently monitor and manage all aspects of the pre-event, event, and post-event details:
    Track, detail, and communicate the particulars of each assigned event and group -- including but not limited to -- room blocks, meeting space, special concessions, group history and other reports, cut-off and other key dates, contract

    clauses, group resumes, event orders and BEO’s, billing details, and other integral aspects of groups and events.

  • Gain knowledge of hotel’s food and beverage products, pricing and presentation, and learn about the hotel’s function space, audio visual, and any other details related to event success.
  • Demonstrate excellent time management, self-motivation, and organizationally savvy with a keen focus on details.
  • Complete Accounting logs and reports
  • Responsible for hotel Accounts Receivable collections and records
  • Be one of the first points of contact for incoming sales calls, and respond in a quick, timely, and professional manner to all internal partners and external customers.
  • Demonstrate excellent time management, self-motivation and proactive planning, and endeavor to be organizationally savvy with a keen focus on detail.
  • Work diligently to complete assigned tasks and responsibilities (i.e. including but not limited to assisting with or the management of room blocks, select reporting, client notification of key dates such as cut-off or payment schedule deadlines, group resumes, event orders and BEO’s, billing details, and other integral administrative aspects of the booking or execution of groups and events).
  • Complete or assist with various aspects of pre-event, main event, and post-event details:
    Track, detail, and communicate with internal partners and external clients about the particulars of each assigned event and group.
  • Learn and use digital sales systems and conceptual sales processes (i.e. Delphi, CI/TY, PMS, sales call process, etc.) and understand the hotel’s sales strategies (i.e. rates, fees, budgeted goals, etc.). Implement these tools and resources in order to accomplish individual and team goals and efficiently complete job duties.
  • Prepare for, participate in, and report out at all necessary internal meetings, conference calls, reporting, planning, training, and other communications required for this position.
  • Endeavor to work in a unified and collaborative way -- one that fosters team work -- and embody an entrepreneurial spirit that enables one to make the best possible decisions for hotel and achieve the team’s overall goals.
  • Own your career development and be an advocate for training and job opportunities that will allow you to continue to hone and develop your talents, skills, creativity, and personal and professional growth.
  • Consistently attain sales activity goals and individual revenue goals including -- but not limited to -- proactive and reactive calls, tours and appointments required for this position, as outlined by Concord and your supervisor (if applicable).
  • Carry out any reasonable requests made by Management and seek to comply with company’s policies and procedures.
  • Sell and manage social and corporate catering events, including guest rooms, banquet food & beverage, and upselling contracted groups.
  • Negotiate contracts, suggest menus, and coordinate room setups according to policy and client needs.
  • Collaborate with hotel departments to ensure flawless event execution and guest satisfaction.
  • Generate new business through solicitation, networking, and follow‑up with past clients.
  • Finalize and distribute Banquet Event Orders (BEOs) and maintain accurate event records.
  • Lead pre‑event, on‑site, and post‑event communications to ensure…
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