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Shipboard Sous Chef — Lead Multicultural Culinary Team
Job in
Jackson, Hinds County, Mississippi, 39200, USA
Listed on 2026-02-01
Listing for:
The Walt Disney Company
Full Time
position Listed on 2026-02-01
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Catering -
Hospitality / Hotel / Catering
Food & Beverage, Catering
Job Description & How to Apply Below
A renowned cruise line is seeking a Sous Chef to lead a multi-cultural team and ensure high standards of food preparation onboard. The ideal candidate will have formal culinary training and experience in high-volume kitchen environments. Responsibilities include menu preparation for allergens, meeting food safety regulations, and overseeing team performance. This is a shipboard role requiring a strong commitment to culinary excellence and safety practices.
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