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Luxury Pastry Chef - Craft Elite Desserts & Menus
Job in
Via Milano, Lombardy, Italy
Listed on 2026-01-27
Listing for:
Employerland
Full Time
position Listed on 2026-01-27
Job specializations:
-
Restaurant/Food Service
Cook & Chef, Catering, Italian Speaking, Food & Beverage
Job Description & How to Apply Below
A luxury hotel in Italy is seeking a talented Pastry Chef to lead the pastry kitchen and create innovative desserts that enhance guest experiences. The ideal candidate will have a minimum of 3 years' experience in a similar high-end environment, a passion for pastry arts, and strong leadership skills. Responsibilities include menu design, managing kitchen operations, and training staff. Fluency in Italian and English is required.
This position offers an exciting opportunity to contribute to a prestigious culinary team.
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