Seasonal Pastry Chef - Luxury Hotel
Job in
16034, Portofino, Liguria, Italy
Listed on 2026-01-13
Listing for:
Belmond
Seasonal/Temporary, Contract
position Listed on 2026-01-13
Job specializations:
-
Hospitality / Hotel / Catering
Catering, Culinary
Job Description & How to Apply Below
Location: Portofino
A luxury hotel brand in Portofino is seeking a passionate Pastry Chef for the 2026 season.
Your role involves overseeing the production of high-quality pastry and bakery items, managing the pastry team, and ensuring adherence to food safety regulations. Ideal candidates should have proven experience in luxury settings, a strong focus on pastry aesthetics, and the ability to collaborate well with kitchen teams. This position offers a seasonal contract with various benefits including accommodation, staff meals, and discounts at Belmond properties.
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